Research

                              FE&S conducts proprietary research about the foodservice equipment and supplies marketplace, including an annual list of the top foodservice dealers and an industry forecast.

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                              Recent Research

                              • 2021 Distribution Giants

                                Written by Joseph M. Carbonara
                                Sales among the top 100 foodservice equipment and supplies dealers totaled $9.4 billion in 2020, down 14.37% from 2019’s total of $10.92 billion, according to the FE&S 2021 Distribution Giants study. In 2020 sales increased for only 16% of the dealers within the top 100, compared with 70% last year. That means 84% saw a decline in revenues in 2020, which should come as a surprise to nobody. ...
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                              • 2020 Distribution Giants

                                Written by The Editors
                                Sales among the top 100 foodservice equipment and supplies dealers totaled $11.06 billion in 2019, up 7.9 percent from 2018’s total of $10.25 billion, according to FE&S’ 2020 Distribution Giants study. This year, sales increased for 70 percent of the dealers within the top 100, while 26 percent reported a decline in sales. Four percent of dealers reported no change in sales.
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                              Distribution Giants

                              • 2021 Distribution Giants

                                Written by Joseph M. Carbonara
                                Sales among the top 100 foodservice equipment and supplies dealers totaled $9.4 billion in 2020, down 14.37% from 2019’s total of $10.92 billion, according to the FE&S 2021 Distribution Giants study. In 2020 sales increased for only 16% of the dealers within the top 100, compared with 70% last year. That means 84% saw a decline in revenues in 2020, which should come as a surprise to nobody. This represents the first time since 2008 that total sales among the top 100 foodservice equipment a...
                                Read Article
                              • 2020 Distribution Giants

                                Written by The Editors
                                Sales among the top 100 foodservice equipment and supplies dealers totaled $11.06 billion in 2019, up 7.9 percent from 2018’s total of $10.25 billion, according to FE&S’ 2020 Distribution Giants study. This year, sales increased for 70 percent of the dealers within the top 100, while 26 percent reported a decline in sales. Four percent of dealers reported no change in sales.
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                              Industry Forecast

                              • FE&S Forecast 2020

                                Written by Joseph M. Carbonara
                                Despite a host of challenges, restaurant industry sales will reach a record high of $863 billion in 2019, per the National Restaurant Association. This marks an increase of 3.6 percent compared with 2018, when the industry posted sales of $833.1 billion. It also marks the tenth consecutive year of industry growth.
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                              • Foodservice Industry Forecast for 2019: Steady State

                                Written by Joseph M. Carbonara
                                The more things change, the more they stay the same in the restaurant industry. Despite significant evolution in the form of consumer dining preferences — including when, where and what they eat — and a growing reliance on technology among operators, overall industry sales continue to inch along during an extended period of moderate growth. That’s been the story the past few years and it seems the industry will maintain that status quo this year and next.
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                              Operator Purchasing Study

                              • 2018 Operator Purchasing Study

                                Written by The Editors
                                FE&S’ subscribing operators share how they purchase foodservice equipment and supplies, their expectations and more.
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                              • 2016 Operators Purchasing Study

                                Written by The Editors
                                FE&S’ subscribing foodservice operators explore how their most pressing business challenges impact the way they purchase foodservice equipment and supplies, their product expectations and more.
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                              FE&S Awards & Events

                              We have announced our 2021 webcast line-up with four insightful presentations. Each hour-long session goes in-depth about recent trends. Following the session, foodservice professionals who wish to receive CFSP points, FCSI CEU credits or other industry accreditations can take a short quiz to satisfy those requirements.

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