Ice Machines

              Consider demand, available space and the type of ice a foodservice operation will require when selecting ice machines.

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              2by2 Cube Ice Machine

              Hoshizaki America Inc.

              Hoshizaki’s new 2by2 Cube machine is the perfect addition to complete the Specialty Ice line-up which also includes the 1by1 Cube and 1.8-inch Sphere. Dramatic in size and appearance, the 2by2 Cube gives cocktails and spirits a glam look while maintaining a superior cocktail chill with minimal dilution. This machine has a small footprint making it fit easily under a bar without jeopardizing essential space. Producing approximately 189 clear cubes daily, the 2by2 machine eliminates messy house-made ice molds and increases bar efficiency and revenue per cocktail. Exactly what bartenders have been longing for, Hoshizaki’s 2by2 machine elevates any bar program.

              hoshizakiamerica.com

              Tempo Ice Machine

              Follett LLC

              Tempo compact ice machines produce up to 90 pounds of ice per day and have a storage capacity of 30 pounds. Other features include an integral drain pump, an optional EZ-access filter and a semi-automatic cleaning system with automatic alerts. Operators can use Tempo in freestanding or undercounter applications.

              Gourmet Series Undercounter Ice Maker

              Ice-O-Matic

              The Gourmet Series ice maker makes cubes suitable for use with cocktails. These fully front-breathing machines feature a slim design requiring minimal clearance. Every unit comes with legs that can be adjusted from 3 inches to 6 inches, allowing for undercounter placement. The units use R290A environmentally friendly refrigerant to lessen their environmental impact. Operators can choose from units that produce 60, 80, 100 or 130 pounds per day.

              iceomatic.com

              KMEdge X Series Ice Machines

              Hoshizaki

              The KMEdge X mid-sized cubers include multiple models in a total of eight units. Operators can place these 22-inch-wide and 28-inch tall modular ice machines on a bin, either alone or side-by-side, with ice production ranging from 383 to 669 pounds of ice per day.

              www.hoshizakiamerica.com

              GEMD270 Pearl Ice and Water Dispenser

              Ice-O-Matic

              The 15-inch wide unit makes up to 273 pounds of ice every 24 hours. The unit is suitable for use in restaurants, offices and healthcare facilities. The four touch-free dispensing options include ice, water, ice and water combined, and a pitcher setting.

              iceomatic.com

              Stackable KMEdge Cuber Ice Machine

              Hoshizaki America Inc.

              The KMEdge Cuber Ice Machine makes up to 1,400 pounds of ice daily. Operators can choose to stack two units. The 48-inch wide icemaker is available in air, water or remote air-cooled versions.

              www.hoshizakiamerica.com

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