Panini Presses

              Typically used for heating sandwiches, the products listed below can also be used in other applications.

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              The PaniniPro High-Speed Sandwich Press

              Nemco

              This unit utilizes a conduction and microwave technology system to heat the protein and toast the bread at the same time. The compact design of this sandwich press allows the unit to fit on most counter spaces. Other features include electronic push-button controls that operators can program to their sandwich-heating specifications and a standby mode that conserves energy when not in use.

              nemcofoodequip.com

              Vantage CS Panini Grill

              Proluxe

              The Vantage CS Panini Grill has a 15-inch-by-15-inch grooved panini surface and two controllable heating zones. It is intended for high production/high-volume operations and features cast-in heating elements.

              www.proluxe.com

              Panini Premium Panini Press

              Equipex

              Features of this panini press include a selector switch that allows for both or bottom plate only operation, cast iron plates and a thermostatic temperature control up to 570 degrees F. The cooking surface measures 14” wide by 9.5 inches deep.

              www.equipex.com

              Randell Panini Station

              Unified Brands

              The Randell panini station’s wrapped wall refrigerated condiment rail fits 1/3- or 1/6-size pans and holds condiments at required temperatures. The heated platform is built on a hinge system for access to the rail below and improved ergonomics for pan transfers. Controls keep temperatures from -4 to 40 degrees F within a 2-degree fluctuation.

              www.unifiedbrands.net

              Mid-Size Electric Sandwich Grill

              Globe Food Equipment

              Globe’s low-profile mid-size electric sandwich grills provide a 14.5-inch wide cooking surface with heavy-duty, seasoned cast iron grill plates (available grooved, smooth or a combination). It features stainless steel construction and thermostatically controlled heat from 220 to 570 degrees F. Measures 7.88 inches tall with the top closed and is 19 inches wide overall.

              www.globefoodequip.com

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