Tabletop Awards

                              Recognizing excellence in the strategic and functional application of tabletop design.

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                              2018 Performance in Tabletop Awards

                              The front of the house shines as FE&S celebrates the tops in tabletop installations.

                              The following pages recognize excellence in the strategic and functional application of tabletop design in five categories:

                              • Restaurant with a per-person check average
                                of more than $30
                              • Restaurant with a per-person check average
                                of less than $30
                              • On-site foodservice
                              • Banquet and catering
                              • Club and resort foodservice

                              Our judges select the winners based on:

                              • Overall appearance
                              • The tabletop’s ability to support the overall menu
                              • How the tabletop represents the overall concept
                              • How conducive the tabletop is to the operation’s style of service

                              FE&S would like to thank the following individuals for donating their time and expertise as judges: Angelo Parhas of Zepole Restaurant Supply, Dennis Semro and Dana Tanyeri.

                              JAPANESE佳佳丝袜足调教